Ceretto Winery Guide

EXPLORE ALL OUR RECOMMENDED ITALIAN WINERIES

Last updated: July 9, 2024

Winery Overview

Among the infinite rows of vines that run across the Piedmont wine region’s undulating hills are the four wineries of Ceretto, a wine and spirits company in its third generation. Founded by Riccardo Ceretto in 1937, the highly respected firm is now run by his sons, Bruno and Marcello (dubbed the “Barolo Brothers”), who, in the 1960s, began raising Ceretto’s profile and expanding its holdings. Now, their sons and daughters are at the Langhe DOC company’s helm, which holds 120 hectares of land that are the birthplace of an array of elegant still wines, sparkling wines, dessert wines, and spirits.

The first Ceretto estate was Bricco Asili, built in 1973 and still a top Barbaresco producer. The philosophy here is “low volume – high quality,” only 20,000 bottles of the high-end wines Bricco Asili and Bricco Asili Bernadot are made on the 6-hectare estate. This forward-thinking winery, one of the first in Piedmont to use stainless steel fermentation tanks in the 1970s, has long been known for its daring, cutting-edge wines.

Another influential winery is Vignaioli di Santo Stefano, built in 1976 in the village where the label’s founder, Riccardo Ceretto, was born. Grapes from this 15-hectare estate and a 20-hectare hillside nearby make the sweet wines Moscato d’Asti, Asti Spumante, and Moscato Passito. Following Vignaioli di Santo Stefano in size is the Bricco Rocche winery in Castiglione Falletto, in the Barolo wine-growing area. Some 40,000 bottles of Barolo are made from the grapes on this 11-hectare estate. The elegant, clean-lined winery itself was designed by the Turin architect team De Abate.

The company headquarters is now in the Monsordo Bernardina winery on Alba’s outskirts (home of the annual truffle fair). The well-loved wines Arneis Blangé, Arbarei, Brut La Bernardina, Monsordo, Dolcetto Rossana, Barbera Piana, Nebbiolo Bernardina, Barbaresco Asij, Barolo Zonchera, and Barolo Chinato, are all made here. Each of the Ceretto wines, wineries, and cultural projects offers a unique view into the history and traditions of the Langhe area, effortlessly blended with the enthusiasm for constant evolution and innovation so characteristic of the family.

Wines produced

  • Bricco Rocche

    DOCG Barolo (100% Nebbiolo, 14.5% alcohol)
  • Bricco Rocche Prapò

    DOCG Barolo (100% Nebbiolo, 14.5% alcohol)
  • Bricco Rocche Brunate

    DOCG Barolo (100% Nebbiolo, 14.5% alcohol)
  • Bricco Asili

    DOCG Barbaresco (100% Nebbiolo, 14% alcohol)
  • Bricco Asili Bernardot

    DOCG Barbaresco (100% Nebbiolo, 14% alcohol)
  • La Bernadina Brut VSQ

    Chardonnay and Pinot Noir in varying percentages.
  • Blangé

    DOC Langhe Arneis (100% Arneis)
  • Arbarei

    DOC Langhe Bianco (100% Reisling Renano)
  • Monsordo

    DOC Langhe Rosso (Cabernet, Merlot, Syrah, Nebbiolo)
  • Rossana Dolcetto

    DOC d'Alba (Dolcetto)
  • Piana Barbera

    DOC d'Alba (100% Barbera)
  • Bernardina Nebbiolo

    DOC d'Alba (100% Nebbiolo)
  • Asij

    DOCG Barbaresco (100% Nebbiolo)
  • Zonchera

    DOCG Barolo (100% Nebbiolo)
  • Barolo Chinato

    100% Nebbiolo, 17% alcohol

Winery Contact Details

Ceretto

Località San Cassiano, 34
12051 Alba (CN)
Italy

Email: [email protected]
Tel +39 0173 282582
Fax +39 0141 644584
Find out more

Facts & Figures

Appellation

(DOC) Arbarei Langhe Bianco, Blangè Langhe Arneis, Monsordo Langhe Rosso, Rossana Dolectto d’Alba, Piana Barbera d’Alba, Bernardina Nebbiolo d’Alba / (D.O.C.G) Barbera d'Asti, Brachetto d'Acqui, Dolcetto d'Alba, Langhe, Moscato d'Asti, Monferrato

Founded

1937

Area under Vine

105.5 Ha

Age of vines

Oak barrel origin

French oak, new and used, quantity used depends on the wine.

Winemaker

Alessandro Ceretto

Owner

Ceretto Family

Production

40 000 bottle

Grape varietals

Chardonnay, Pinot nero, Riesling, Arneis, Cabernet Sauvignon, Merlot, Syrah, Dolcetto, Barbera, Nebbiolo, Moscato.

Grape Varieties Used by the Winery

  • Arneis

    Explore Arneis: A Fascinating Journey Through Piedmont's Wine Heritage from Ancient Romans to Modern Resurgence

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  • Chardonnay

    Chardonnay is a green-skinned grape varietal native to the Burgundy wine region in France and one of the most popular varieties worldwide.

    Find out more
  • Moscato

    Discover the Rich Tradition of Muscat Wine: From Ancient Air-Drying to Sweet and Sparkling Varieties | Explore Muscato Giallo

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  • Riesling

    Discover Riesling's charm, a white grape from Germany's Rhine region, cherished in Alsace, France. Unveil its secrets and delights

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  • Barbera

    Discover Piedmont and Nebbiolo: A Noble Marriage of Grape and Terroir. Explore the essence of Nebbiolo in the Langhe hills of northern Italy.

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  • Cabernet Sauvignon

    Discover the irresistible allure of Cabernet Sauvignon—a worldwide favorite with robust, dark-bodied flavor. Unleash your wine journey today!

    Find out more
  • Dolcetto

    Discover Piedmont and Nebbiolo: A Noble Marriage of Grape and Terroir. Explore the essence of Nebbiolo in the Langhe hills of northern Italy.

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  • Merlot

    Merlot is the most cultivated grape in Bordeaux and closely related to Cabernet Franc

    Find out more
  • Nebbiolo

    Discover Piedmont and Nebbiolo: A Noble Marriage of Grape and Terroir. Explore the essence of Nebbiolo in the Langhe hills of northern Italy.

    Find out more
  • Pinot nero (Noir)

    Pinot noir is a light-bodied red wine varietal closely related to the Vitis vinifera grape and produces the most sought-after red wines in the world.

    Find out more
  • Syrah

    Syrah is dark-skinned and perhaps the most underrated of the 'noble' red grape varieties.

    Find out more

Winery Appellations

Author

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Genevieve Mc Carthy

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